Category Archives: Bread, Glorious Bread

savory, sweet…..it’s all yummy bread!

Bread, Glorious Bread

Sourdough Bread

10 Comments

I LOVE this sourdough bread recipe because you don’t need a starter, you use plain yogurt instead!!!  Got if from Food.com

“Sourdough bread without using a starter. The yogurt does it. It makes a very tasty loaf of bread. One of our favorites.” By Barb Gertz on March 10, 2003

    • 1/2 cup plain nonfat yogurt
    • 2/3 cup water
    • 1 tablespoon lemon juice
    • 1 tablespoon butter, melted
    • 3 1/4 cups bread flour
    • 1 tablespoon sugar
    • 1 1/2 teaspoons salt
    • 3 teaspoons dry yeast or 2 3/4 teaspoons bread machine yeast
  1. Do not use delay bake option with this recipe.
  2. Bake on regular bread cycle.
  3. Have water between 70 and 80 degrees.
  4. Add all ingredients in order listed.
  5. Make a hole in flour for yeast, don’t let yeast touch water.
Bread, Glorious Bread

WHO Bread

2 Comments

WHO stands for wheat, honey and oat. I got this recipe from Soulemama’s blog. It’s delicious! You make it in your bread machine and it can be done on delayed bake so that you have fresh hot bread for breakfast in the morning. Yesterday I substituted unsweetened granola for the rolled oats, put it on ‘dough’ in my bread machine and finished baking it in the oven. OH so yummy!!

1 1/4 c water
2 Tbs honey
2 Tbs butter
1 tsp salt
3 c flour (2 white, 1 wheat)
1/2 c rolled oats (I’m tellin’ ya, you gotta try unsweetened granola with raisins, almonds, and sunflower seeds)
1 Tbs brown sugar
1 tsp cinnamon
1 pkg (2 1/4 tsp) yeast

If you want to bake this in the oven, bake it at 350 degrees for 20-30 min or until it makes a nice thumping sound when you tap it.