Should Be Illegal Oven BBQ ribs

Found this recipe at food.com and LOVE it.  Served it often, even for catering, and it gets rave reviews.  I’ve posted a link to this recipe before, but didn’t see it on my page, so figured I’d have it written out here.  This is for 3lbs of ribs which would serve 4-6 people.

Ingredients 

    • 3 lbs pork back ribs
    • 1 (8 ounce) jars honey
    • 1 teaspoon paprika
    • 1 teaspoon chili powder
    • 1/2 teaspoon garlic powder
    • 2 tablespoons Old Bay Seasoning
    • 1/2 teaspoon onion powder
    • 1/4 teaspoon celery salt
    • 1/2 cup dark brown sugar
    • 1/4 teaspoon fresh ground pepper
    • 1 medium onions, grated or finely chopped
    • 12 ounces barbecue sauce
    • 1/4 cup white sugar

 

Directions

  1. Place all ingredients together in large roasting pan (i use bottom of turkey roaster).
  2. Cut ribs apart for easier serving.
  3. Mix together making sure to coat all ribs with this semi-dry paste.
  4. Spread ribs out evenly on bottom of pan.
  5. cover lightly with foil.
  6. Bake at 375 degrees for approximately 1 hour.
  7. Turning or stirring occasionally.
  8. You can use broiler for these ribs, just watch more closely, and adjust cooking time.

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